Salted caramel

Salty Caramel

Imagine being able to capture a whole range of emotions in one jar – from sweet joy to a salty hint of intrigue. At Stara Szkoła, we have managed to do just that! Introducing our Salted Caramel – a dessert that is like a fascinating story for your taste buds.

What makes our caramel so special?

It’s like discovering a treasure hidden in an ordinary jar. As soon as you open it, you’ll be enveloped by the rich aroma of caramelised sugar, and the first spoonful will transport you to distant childhood memories.

The secret lies in balance and quality:

– Using a specific type of salt gives classic caramel a new, intriguing dimension.

– Real cream and butter create a velvety base that melts in your mouth.

– The addition of agar ensures the perfect consistency – not too runny, not too thick, just right.

Why choose our Salted Caramel?

Imagine how our Caramel will change the taste of your favourite cheesecake or how it will surprise your guests as an unexpected addition to baked apples. Or maybe you’ll just dip a spoon in it to sweeten up a difficult day? Every use is a new culinary discovery!

How can you use it?

The possibilities are endless! Pour it over ice cream to enhance the flavour, use it as a filling for homemade pralines, or surprise everyone by adding a little to your baked wings sauce. Experiment and play with flavour – our Salted Caramel lets you do just that!

Who was this delicacy created for?

For those seeking new flavours, but also for those who are sentimental. For those who are not afraid of culinary experiments. For lovers of contrasts and surprises. In short, for anyone who believes that food is more than just satisfying hunger.

Storage

Before opening, it can be stored at room temperature, but it is best to put it in the refrigerator immediately, which will extend its shelf life. Once opened, store it in the refrigerator and consume within 2 weeks – although we doubt it will last that long!

Ingredients of our caramel masterpiece:

– Sugar

– Cream

– Butter

– Salt

– Gelling agent: agar

Salty Caramel is 320 grams of pure pleasure enclosed in glass. Allow yourself a moment of oblivion and immerse yourself in a world where sugar and salt create a unique duo. Are you ready to open your jar?