Salty lavender caramel

Old School Lavender Salted Caramel Lavender Dizzy… Caramel!

Imagine that just by smelling it, you can transport yourself straight to lavender fields. You certainly don’t expect this combination. What’s more, we’ve noticed that after tasting a teaspoon of our Lavender Caramel, interesting things happen: first, your eyebrows rise, then your eyes begin to shine, and after a moment, your whole face lights up! Want to try it for yourself?

What makes this caramel so special?

As soon as you open it, you will be enveloped by the aroma of sweet caramel intertwined with a delicate hint of lavender. The first bite will transport you to a world where sweetness dances with a hint of salt, and lavender adds an otherworldly dimension to this duo. A beautiful journey awaits you.

The secret lies in the subtle balance:

– Caramel, sweet and deep, forms the base of this culinary masterpiece.

– A pinch of salt adds an intriguing contrast, bringing out the depth of flavour.

– Lavender, delicate and aromatic, transports the whole into the realm of culinary poetry.

– Agar provides the perfect velvety texture.

Why try Salted Lavender Caramel?

It’s more than a dessert – it’s a multisensory experience. It pampers the palate, soothes the senses and improves the mood. Lavender is known for its calming properties, so every spoonful is not only a treat for the taste buds, but also a moment of relaxation and rest.

How can you use it?

The possibilities are endless! Pour it over vanilla ice cream for an unearthly contrast of flavours. Add it to cheesecake to give it a French touch. Or why not surprise your guests by using it as a glaze for baked pears? Each use is a new culinary adventure.

Who did we create this delicacy for?

For dreamers and culinary travellers. For those who appreciate unusual flavours and are not afraid to experiment. For lovers of French finesse and all those who believe that food can be a form of art.

Storage

In a sealed jar, it can be stored at room temperature. Once opened, store in the refrigerator and consume within 2 weeks – although we doubt it will last that long!

Ingredients of our Provençal story:

– Sugar
– Cream
– Butter
– Lavender
– Salt
– Gelling agent: agar
Salted Lavender Caramel is 565 grams of aromatic summer enclosed in glass. Allow yourself a moment of luxury and immerse yourself in a world where sweetness, saltiness and fragrance intertwine.

Salty Lavender Caramel is 565 grams of aromatic summer enclosed in glass. Allow yourself a moment of luxury and immerse yourself in a world where sweetness, saltiness and a bouquet of lavender create a unique symphony of flavours. Are you ready to open your jar?!